The project:
To install a showpiece theatre style
kitchen and a second kitchen behind the scenes where most of the
preparation takes place.
The result:
With the equipment on view it is
important that it looks good, not just now but for years to come.
Everything also has to be in the right place so that the chefs do
not have to run backwards and forwards unecessarily. Bettaquip
equipped the theatre style kitchen and a second kitchen behind the
scenes where much of the preparation work takes place. This kitchen
includes a combi oven stacked on a blast chiller to enable much of
the preparation work to be carried out well before the first diners
arrive, with food reheated just prior to service. This behind the
scenes kitchen is also the location for a dishwasher for cleaning
up after the diners have finished.
In stylish contemporary surroundings
customers can choose from a wide range of specialities from around
the world and actually watch their food being prepared in an
impressive open show kitchen in the centre of the
restaurant.
The response:
Owner and award winning chef Rois
Ali:
"The showpiece kitchen is an
integral part of our business plan, creating a wow factor in the
heart of the restaurant where diners can see our chefs freshly
preparing stir fries, naan bread and other of our specialities. We
want our customers to see what is available displayed in an
attractive way. "
Specialists in the design, supply, installation and after sales care of commercial kitchens and catering equipment
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